Sustainability of Vegetable Hydroponic System in Pekanbaru City

The decrease in the harvested area and reduction horticultural land caused by conversion of agricultural into plantations have prompted farmers to practice vegetable farming using a hydroponic system. This study aims analyze level sustainability system, considering various dimensions farmers' strategies enhance sustainable Pekanbaru City. index was determined Rap-Farm Ordination Technique along with Multidimensional Scaling (MDS) Method, Leverage Analysis, Monte Carlo Simulation, Analytical Hierarchy Process (AHP) A saturated sample 30 from City included this research. results indicate that system exhibits relatively high across different dimensions, including economic, ecological, social, institutional, technological aspects, score 64.80. for fifth dimension is moderately good (economic, technological), whereas institutional highly sustainable. Therefore, attributes highest-value (institutional) lowest-value (social) are given priority. Consequently, these two combined level. One crucial aspect improving knowledge cultivation through training programs skills. Additionally, implementing monitoring emerged as top-ranking alternative strategy practices. research expected assist enhancing their Keywords: AHP, vegetable, Rap-Farm, farming,